Still smarting from being kicked out of his Michelin-starred restaurant halfway up the Eiffel Tower, France's most famous chef Alain Ducasse is pressing on instead with a new restaurant almost directly underneath it --- and, he boasts, it floats. Ducasse, who has won a total 21 Michelin stars --- more than any other chef alive --- will be dishing up lobster and duck foie gras onboard an electric boat on the River Seine from September 10. "It's accessible, contemporary French high gastronomy --- on a boat," he told AFP at a table for two onboard the 130-seat Ducasse Sur Seine, which will trundle along the river as diners tuck in. "It's surely the most extraordin...
Keep on reading: Boat cuisine: Superchef Ducasse takes to the water
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